Home ịgba akwụkwọ maka oxyurus

Ndinaya

• Mint na-a drinkụ
• Mastruz tapawa
• White mmanya na yabasị

Ihe ọ drinkụ drinkụ a kwadebere na mint mint, ihe ọ veụ aloụ aloe vera, Mash paste na mmanụ a honeyụ na mmanya a gwakọtara yabasị na mmanụ a honeyụ bụ ụfọdụ nhọrọ maka ọgwụgwọ ụlọ nke dị irè n'ịlụso oxyurus ọgụ.

Ọrịa na oxyurus na-akpata itu ike ike, karịsịa n'abalị, na onye ahụ nwere ike ịmịnye nsen nke irighiri a, na mberede, site na ịcha mpaghara ahụ na mgbe oge ụfọdụ gasịrị, na-etinye aka ya n'ọnụ ya, dịka ọmụmaatụ. Na mgbakwunye, àkwá ahụ nwere ike ịba n'okpuru mbọ wee rute ebe ndị ọzọ dịka tebụl akwa, nri na akwa nhicha, dịka ọmụmaatụ.

Ọrịa a nwere ike isi ike ịchịkwa, ọkachasị ma ọ bụrụ na onye ahụ enweela mgbaàmà ogologo oge, nke nwere ike igosi na ndị ọzọ nọ nso na-ebutekwa ọrịa ahụ, yana gburugburu ha. Ya mere, ọ dị mkpa ịgbaso usoro ọgwụgwọ nke dọkịta gosiri, nke a na-eji ọgwụ antiparasitic a kapịrị ọnụ megide oxyurus yana ụfọdụ usoro ndị na-enyere aka ịchịkwa nsị ahụ, iwepu ikpuru na àkwá ha site na gburugburu ebe obibi. Lelee ya ebe a.

Lelee ụfọdụ ọgwụgwọ ụlọ nke nwere ike ịba uru iji nyere aka na ọgwụgwọ:

Mint na-a drinkụ

Efrata

• 300 ml nke mmiri ara ehi skimmed
• 4 stalks na 10 akwụkwọ pepemint
• Mmanụ a toụ na atọ

Nkwadebe mode

Sie na mmiri ara ehi na mint, ma ọ bụ jiri galik were mee ka ọ dị jụụ. Mgbe ọ dị ọkụ, drinkụọ iko 1 nke mmiri ara ehi a sweetụrụ-ụtọ mgbe ị na-ebu ọnụ. Mgbe ụbọchị 7 gasịrị, were ọgwụgwọ a n'ụlọ ọzọ.

Dọ aka na ntị: A na-egbochi pepemint na afọ ime.

Mastruz tapawa

Efrata

• Ọhụrụ epupụta nke mastruz (Erva-de-santa maria)
• Mmanụ a .ụ

Nkwadebe mode

Ghichaa epupụta na pestle wee gwakọta ya na mmanụ a honeyụ ruo mgbe ọ ga-aghọ mado.

• Betweenmụaka nọ n'agbata kilogram iri na iri ruo iri abụọ: were ngaji 1 dezaati kwa ụbọchị
• Agedmụaka dị afọ 20 ruo 40 n'arọ: were 1 tablespoon kwa ụbọchị
• Ndị ntorobịa na ndị okenye: were ngaji atọ n’ụbọchị

A ghaghị ịgwọ ọgwụgwọ a na-eme n'ụlọ maka ụbọchị 3, mana a na-egbochi mast ahụ n'ime afọ ime.

White mmanya na yabasị

Efrata

• 1 lita mmanya ọcha
• 300 g yabasị
• 100 g mmanụ a honeyụ

Nkwadebe mode

Tinye mmanya na yabasị, hapụ maka ụbọchị 5, nsogbu ma tinye mmanụ a honeyụ. Were iko 1 na afo efu.

Dọ aka na ntị: N'ime afọ ime, anaghị atụ aro ka a isụọ mmanya na-aba n'anya ka ụlọ ọgwụ a ghara ịda mba n'oge a.

Na mgbakwunye na iji ọgwụgwọ ndị a, ọ dị ezigbo mkpa ijigide usoro ịdị ọcha, dị ka ịkpụ aka gị, etinyeghị aka gị n'ọnụ gị, ịsa akwa, akwa ụra, akwa nhicha ahụ na ihe onwe onye nke onye nwere ọrịa ahụ nke ọma iji kpochapụ n'ezie àkwá ndị si nje nje ahụ ikpuru na-ezere reinfestation.